Author: Leigh Sparks
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January 2024 – Roll over of some areas for new year, plus The Economics Observatory piece on Christmas trading (see commentaries tab)
May 2023 – Two new articles and a book chapter noted on the Journal Articles page
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Tag Archives: Eataly
Stirlingretail.com : The 2023 Review
It’s that time of year again. The blog is another year older, but certainly not any wiser. At this point I normally reflect on the visitor activity on the blog during the year – and this year is going to … Continue reading
Posted in Branding, Bristol Pound, Cinemas, Cooperatives, Eataly, Grocery retailing, High Streets, Internet shopping, Market Shares, New Future for Scotland's Towns, Online Retailing, Places, Retailers, Retailing, Royal society of Edinburgh, Scotland's National Academy, Scotland's Town and High Streets, Scottish Retailing, Self-Service, Town Centre Action Plan, Town Centres, Towns
Tagged A New Future for Scotland's Towns, Branding, Cinemas, Cooperative Movement, Eataly, Grocery market, Internet Sales, Market Shares, Place, Review, Royal Societyt of Edinburgh, Scotland, Self-service checkouts, Stirling Council, Stirling Retail, Town Centres, towns, Welsh Dairies
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La Dolce Vita – or perhaps not
I am on annual leave today and tomorrow. These dates have been in the diary for some time; over a year to be precise. Whilst being on leave will be a relief (for me and no doubt some colleagues) it … Continue reading
Posted in Consumers, Covid19, Food and Beverage, Italy, Markets, Pandemic, Retail Economy, Retailers, Rugby Union, Social Renewal, Sport, Uncategorized, Wales
Tagged Consumer Spending, Eataly, Events, Food and Drink, Italy, Local Business, Markets, Rome, Rugby, Six Nations, Sport, Wales
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Time Out in Lisbon: Part One
It has been some time since I was in Lisbon and thus it was a pleasure to receive an invite to present a keynote to a conference on retail, consumption and urban governance, especially in early autumn, which is slightly … Continue reading
Posted in Academics, Architecture, Brands, Eataly, Emporium Shokuhin, Food and Beverage, Food Court, Food Tourism, Gastronomy, Historic Shops, History, Lisbon, Markets, Places, Regeneration, Retailers, Scotland Food and Drink, Singapore, Time Out, Tourism
Tagged Brands, Eataly, Food Culture, Food Tourism, Lisbon, Markets, Mercado da Ribeira, Regeneration, Scotland's Food and Drink, Singapore, Time Out, Tourism
3 Comments
Where Good Food is a Religion
Regular readers of this blog will be aware of my passion for Welsh rugby, fresh food and especially markets. Every so often the stars align and we take ourselves off to Rome where all can be indulged. And so it … Continue reading
Posted in Campagna Amica, Consumer Lifestyle, Diet and Health, Eataly, Farmers Markets, Food, Food Quality, Food Tourism, Gastronomy, Markets, Producers, Rugby Union, Scotland Food and Drink, Slow Food, Sparks, Supply Chains, Sustainability
Tagged Authenticity, Campagna Amica, Eataly, Farmers Markets, Food, Markets, Producers, Quality, Rome, Rugby, Supply chains
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A Japanese Eataly? In Singapore?
Regular readers of this blog will recall that I have a bit of a thing for Eataly, the destination food retail and dining concept showcasing the best in Italian local, slow and seasonal products and other gourmet food and cooking. … Continue reading
Posted in Eataly, Emporium Shokuhin, Experiential, Food, Food Quality, Food Retailing, Gastronomy, Japanese, Markets, Restaurants, Scotland Food and Drink, Seafood, Shopping Centres, Singapore, Slow Food
Tagged Concept Store, Eataly, Emporium Shokuhin, Food, Japan, Restaurants, Seafood, Singapore
3 Comments
Roman Remains
Let’s get the rugby out of the way first. It’s all Scotland’s fault; these days it always is. Another wooden spoon and apparently such a poor performance that the true champions, Wales, despite a magnificent demonstration of world-class rugby against … Continue reading
Posted in Eataly, Food, Food Quality, Food Tourism, Heritage, Logistics, Markets, Public Realm, Scotland Food and Drink, Slow Food, Urban History
Tagged Eataly, Food, Food Culture, Markets, Public Realm, Rome, Rugby, Street selling
3 Comments
A Food Tour of Scotland?
Taking my role as the American Collegiate Retailing Association’s “Member-at-Large” extremely seriously, ahead of the biennial EAERCD academic conference I recently joined a small (though obviously not-so-select) band on a five-day study tour of Northern Italian food retailing and food … Continue reading
Posted in Food, Food Retailing, Food Tourism, Gastronomy, Heritage, Independents, Slow Food, Whisky
Tagged Eataly, Food, Gastronomy, Scotland, Slow Food, Tourism, Whisky
4 Comments
What’s Blue and Yellow and Full of (Meat)Balls?
Many Scots have a view or an image in their mind about IKEA. Maybe it is the vivid blue and yellow, perhaps it is the Swedish meatballs in the cafeteria, probably it involves the catalogue, possibly their peculiar shopping method … Continue reading
Posted in IKEA, International Retailing
Tagged Eataly, IKEA, International retailing, Scotland
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