Author: Leigh Sparks
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January 2023 – Roll over of some areas for new year, plus The Conversation piece on Christmas trading updates published (see commentaries tab) and main posts
December 2022 – End of year tidying up and re-arrangement, including link to EDAS podcast on places and towns (see presentations tab)
April 2022 -new journal article published (Journal Articles page) on Twenty-One Years of Going Shopping and Marketing History
Top Posts & Pages
- Twenty One Years of UK Grocery Market Share
- UK Grocery Market Share 1997-2019
- Retail Armageddon - Non Food
- Co-operative Tokens, Sports Direct and The Bristol Pound
- The Cost-of-living Crisis and its impact on Retailers and their Customers
- Logistics and Retail Management 5th Edition
- Singapore's Scary Monsters
- Discount Food Stores in the UK: Kwik Save and Shoprite
- The Conversation: UK Retailers Christmas Trading Updates
- Axe Stores (this is a description not an instruction)
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Tag Archives: Seafood
A Japanese Eataly? In Singapore?
Regular readers of this blog will recall that I have a bit of a thing for Eataly, the destination food retail and dining concept showcasing the best in Italian local, slow and seasonal products and other gourmet food and cooking. … Continue reading
Posted in Eataly, Emporium Shokuhin, Experiential, Food, Food Quality, Food Retailing, Gastronomy, Japanese, Markets, Restaurants, Scotland Food and Drink, Seafood, Shopping Centres, Singapore, Slow Food
Tagged Concept Store, Eataly, Emporium Shokuhin, Food, Japan, Restaurants, Seafood, Singapore
2 Comments
Stirlingretail 