Author: Leigh Sparks
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February 2023 – New piece for The Conversation on online retailing (see commentaries tab)
January 2023 – Roll over of some areas for new year, plus The Conversation piece on Christmas trading updates published (see commentaries tab) and main posts
December 2022 – End of year tidying up and re-arrangement, including link to EDAS podcast on places and towns (see presentations tab)
April 2022 -new journal article published (Journal Articles page) on Twenty-One Years of Going Shopping and Marketing History
Top Posts & Pages
- Twenty One Years of UK Grocery Market Share
- UK Grocery Market Share 1997-2019
- London's Welsh Dairies: The Welsh Milk Trade
- Discount Food Stores in the UK: Kwik Save and Shoprite
- Grocery Market Shares in Great Britain (GB) 1997-2022
- Personal Announcement: FRSE
- Tesco Trails
- Woolies Five years On
- The Wonder of Woolies - continued
- Stirling - Still All at C
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Tag Archives: Authenticity
Where Good Food is a Religion
Regular readers of this blog will be aware of my passion for Welsh rugby, fresh food and especially markets. Every so often the stars align and we take ourselves off to Rome where all can be indulged. And so it … Continue reading
Posted in Campagna Amica, Consumer Lifestyle, Diet and Health, Eataly, Farmers Markets, Food, Food Quality, Food Tourism, Gastronomy, Markets, Producers, Rugby Union, Scotland Food and Drink, Slow Food, Sparks, Supply Chains, Sustainability
Tagged Authenticity, Campagna Amica, Eataly, Farmers Markets, Food, Markets, Producers, Quality, Rome, Rugby, Supply chains
1 Comment
Free the Fife One!
A few posts back I made some comments about farm shops and shops on a farm. The response directly to me was fascinating. Which is how I came to spend a day last week in Fife – and no, contrary … Continue reading
Posted in Consumers, Farm Shops, Farmers Markets, Food, Food Tourism, Retail Economy, Slow Food
Tagged Authenticity, Farm Shops, Fife, Food Tourism, Fruit, Meat, Quality
2 Comments
Stirlingretail 