Author: Leigh Sparks
-
Follow me on Twitter
My TweetsPage Updates
May 2023 – Two new articles and a book chapter noted on the Journal Articles page
February 2023 – New piece for The Conversation on online retailing (see commentaries tab)
January 2023 – Roll over of some areas for new year, plus The Conversation piece on Christmas trading updates published (see commentaries tab) and main posts
December 2022 – End of year tidying up and re-arrangement, including link to EDAS podcast on places and towns (see presentations tab)
Top Posts & Pages
- Transformative Food Retailing, Data and Consumers
- Twenty One Years of UK Grocery Market Share
- The architectural heritage of Montague Burton’s Art Deco shops
- Internet sales as a percentage of retail sales in the UK
- Retail Branding: it's not (just) private label
- UK Grocery Market Share 1997-2019
- Co-operative Tokens, Sports Direct and The Bristol Pound
- Are Retailers Social Engineers?
- Food, health and data: developing transformative food retailing
- Strange Things in Self-Service
Writing About ...
Archives
-
Join 5,534 other subscribers
- Follow Stirlingretail on WordPress.com
Meta
Tag Archives: Restaurants
Herkku Food Market Delicatessen – Helsinki
Visiting Helsinki for a couple of days (see blog here) allowed me also to experience a guided visit to the S-Group’s Herkku Food Market Delicatessen in the basement of the Stockmann Department Store. Stockmann is an institution in Finland, being … Continue reading
Posted in Consumer Lifestyle, Cooperatives, Customer Service, Delicatessen, Deposit Return Scheme, Finland, Food, Food and Beverage, Food Retailing, Format, Herkku, Merchandising, Restaurants, Retailers, Retailing, Service Quality, Town Centre Living, Uncategorized
Tagged Bistro, Cooperatives, Customer service, Delicatessen, Deposit Return Scheme, Finland, Fish, Food and Beverage, Food retailing, Helsinki, Herkku, Juice, Restaurants, Reverse Vending, S-Group, Service Counters, Stockmann, Supermarket
1 Comment
Tiles and Sardines
For those who catch up with me on Twitter, a few weeks ago we had a long weekend in Lisbon – no, not for Eurovision – and I said I would do a post on retail things of interest we … Continue reading
Posted in 3D Printing, Architecture, Azulejo, Cooperatives, Fish, Food Retailing, Historic Shops, History, Lisbon, Markets, Producers, Retail History, Sardines, Shopfronts, Streetscapes, Urban History
Tagged Azulejo, Design, Escher, IKEA, Lisbon, Markets, Producers Associations, Restaurants, Retail History, Sardines, Shops, Tiles
Leave a comment
Tesco, Booker and Poundland
In a recent Retail Week opinion piece the columnist John Richards mused about the cost of all the adventures Sainsbury have had over the years and whether the cost outweighed the benefits and whether the management time and effort could … Continue reading
Posted in Accounting, administration, Booker, Consumer Change, Food Retailing, Government, Mergers, Netto, Poundland, Regulation, Retail Change, Sainsbury, Shareholders, Store Closures, Tesco
Tagged Accounting, Booker, Food retailing, Merger, Poundland, Restaurants, Shareholders, Tesco
2 Comments
A Japanese Eataly? In Singapore?
Regular readers of this blog will recall that I have a bit of a thing for Eataly, the destination food retail and dining concept showcasing the best in Italian local, slow and seasonal products and other gourmet food and cooking. … Continue reading
Posted in Eataly, Emporium Shokuhin, Experiential, Food, Food Quality, Food Retailing, Gastronomy, Japanese, Markets, Restaurants, Scotland Food and Drink, Seafood, Shopping Centres, Singapore, Slow Food
Tagged Concept Store, Eataly, Emporium Shokuhin, Food, Japan, Restaurants, Seafood, Singapore
2 Comments
Stirlingretail 