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Author: Leigh Sparks
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13.10.17 Presentations and media updated
20.06.17 Media Commentary updated, especially around our report on Retailing and Diet and Health
22.05.17 Latest Trading Places column (on Business Rates) for the Journal of Town & Country Planning available on Trading Places section of blog
Top Posts & Pages
- Thoughts on Tesco and M&S
- A Japanese Eataly? In Singapore?
- Singapore Times
- Understanding Scottish Places: O wad some Pow'r the giftie gie us to see oursels as ithers see us
- Made in Stirling
- Logistics and Retail Management Book
- Scottish Grocers’ Federation Retail Excellence Awards 2014: Store of the Year
- Uncertainty: Brexit and Retailing
- Analysing and Understanding Shopping Centres
- Ghost Signs and Retailing
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Tag Archives: Farmers Markets
Where Good Food is a Religion
Regular readers of this blog will be aware of my passion for Welsh rugby, fresh food and especially markets. Every so often the stars align and we take ourselves off to Rome where all can be indulged. And so it … Continue reading
Posted in Campagna Amica, Consumer Lifestyle, Diet and Health, Eataly, Farmers Markets, Food, Food Quality, Food Tourism, Gastronomy, Markets, Producers, Rugby Union, Scotland Food and Drink, Slow Food, Sparks, Supply Chains, Sustainability
Tagged Authenticity, Campagna Amica, Eataly, Farmers Markets, Food, Markets, Producers, Quality, Rome, Rugby, Supply chains
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Farm Shops or Shops on a Farm?
Following on the theme from last week about local food and sense of place, my eye was caught over the weekend by an article in Scotland on Sunday. The article (the online version can be found here) was entitled “Farm … Continue reading
Posted in Farm Shops, Farmers Markets, Food, Food Tourism
Tagged Farm Shops, Farmers Markets, Fife, Food, Food Tourism, Shops
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