Author: Leigh Sparks
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April 2022 -new journal article published (Journal Articles page) on Twenty-One Years of Going Shopping and Marketing History
January 2022 – removal of some redundant pages, reordering of some material, the addition of some new pages (under Commentaries), and some changes to some of the text throughout
Top Posts & Pages
- A Japanese Eataly? In Singapore?
- Co-operative Tokens, Sports Direct and The Bristol Pound
- Grocery Market Shares in the UK 2020
- Checkout the Queen’s Platinum Jubilee
- Retail change and why we fell in love with supermarkets?
- Screen Time? Cinemas and Town Centres
- Queen Bees : Q-commerce, the on-demand world and the changing meaning of online retailing
- Stirling - Still All at C
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Tag Archives: Farmers Markets
Where Good Food is a Religion
Regular readers of this blog will be aware of my passion for Welsh rugby, fresh food and especially markets. Every so often the stars align and we take ourselves off to Rome where all can be indulged. And so it … Continue reading
Posted in Campagna Amica, Consumer Lifestyle, Diet and Health, Eataly, Farmers Markets, Food, Food Quality, Food Tourism, Gastronomy, Markets, Producers, Rugby Union, Scotland Food and Drink, Slow Food, Sparks, Supply Chains, Sustainability
Tagged Authenticity, Campagna Amica, Eataly, Farmers Markets, Food, Markets, Producers, Quality, Rome, Rugby, Supply chains
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Farm Shops or Shops on a Farm?
Following on the theme from last week about local food and sense of place, my eye was caught over the weekend by an article in Scotland on Sunday. The article (the online version can be found here) was entitled “Farm … Continue reading
Posted in Farm Shops, Farmers Markets, Food, Food Tourism
Tagged Farm Shops, Farmers Markets, Fife, Food, Food Tourism, Shops
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