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Author: Leigh Sparks
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April 2020 – Some tidying up and corrections in the Journal Article section
Top Posts & Pages
- Towns and Town Centres in Scotland: reflections six years on from Fraser
- What Should We Value about Retailing and Towns and What Should We Do About Them?
- Whole Foods Giffnock – Apples or Pears?
- Analysing and Understanding Shopping Centres
- Retail Branding: it's not (just) private label
- Scotland: Housing to 2040
- Fighting Fit? Independent Convenience Stores and the Public Health Agenda
- Going Self-Service - a 70 year old revolution?
- London's Welsh Dairies: The Welsh Milk Trade
- Confidence, Cash and Friction: Shopping in Scotland
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Tag Archives: Artisan
Raising Dough?
A few months ago in an email exchange arising from one of my posts, I learned about a retail business start-up that might come to fruition. Well, this week (6th October) it happens. Dunbar is to see the opening of … Continue reading →
Posted in Community Co-operatives, Customer Service, Food, Food Retailing, Gastronomy, High Streets, Independents, Places, Retail Diversity, Scotland's Town and High Streets, Slow Food, Start-ups, Town Centres, Uncategorized
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Tagged Artisan, Community Co-operatives, Dunbar Community Bakery, Food, High Streets, Openings, Scotland, Start-up
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