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Author: Leigh Sparks
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January 2021 – Updates of Media Commentary and Journal Articles page structures
October 2020 – Additions of recent articles in Social Science & Medicine and Marketing Theory to the Journal Article section
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- Screen Time? Cinemas and Town Centres
- "If Not Now, When?" - the Social Renewal Advisory Board Report
- Webinar: "A New Future for Scotland's Town Centres"
- Grocery Market Shares in the UK 2020
- Convenience and Local Shop Retailing (and the new @Coopuk @StirUni)
- Stopping Doing Harm to our Town Centres
- Goodbye 2020 - Hello 2021 and beyond
- Reclaim the High Street - Midsteeple Quarter, Dumfries Crowdfunder
- A New Future for Scotland's Town Centres - (1) Introduction to our Report
- A New Future for Scotland's Town Centres - (2) Summary of our Approach
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Category Archives: Ethics
Food, health and data: developing transformative food retailing
In early November 2018, a book on Case Studies in Food Retailing and Distribution was published, edited by John Byrom and Dominic Medway. Amongst the very wide ranging and interesting chapters, was an effort by myself and two colleagues from … Continue reading
Posted in Academics, Behavioural Economics, Books, Data, Diet and Health, Digital, Ethics, Food, Food Retailing, Health, Loyalty, Loyalty Schemes, Retailers, Social Change, Uncategorized, Well being
Tagged Academics, Companies, Consumers, Data, Diet and Health, Ethics, Finland, Health, Loyalty, Retailing, Scotland, Society, Transformative, Wellbeing
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