Category Archives: Eataly

Where Good Food is a Religion

Regular readers of this blog will be aware of my passion for Welsh rugby, fresh food and especially markets.  Every so often the stars align and we take ourselves off to Rome where all can be indulged.  And so it … Continue reading

Posted in Campagna Amica, Consumer Lifestyle, Diet and Health, Eataly, Farmers Markets, Food, Food Quality, Food Tourism, Gastronomy, Markets, Producers, Rugby Union, Scotland Food and Drink, Slow Food, Sparks, Supply Chains, Sustainability | Tagged , , , , , , , , , , | Leave a comment

A Japanese Eataly? In Singapore?

Regular readers of this blog will recall that I have a bit of a thing for Eataly, the destination food retail and dining concept showcasing the best in Italian local, slow and seasonal products and other gourmet food and cooking. … Continue reading

Posted in Eataly, Emporium Shokuhin, Experiential, Food, Food Quality, Food Retailing, Gastronomy, Japanese, Markets, Restaurants, Scotland Food and Drink, Seafood, Shopping Centres, Singapore, Slow Food | Tagged , , , , , , , | Leave a comment

Roman Remains

Let’s get the rugby out of the way first. It’s all Scotland’s fault; these days it always is. Another wooden spoon and apparently  such a poor performance that the true champions, Wales, despite a magnificent demonstration of world-class rugby against … Continue reading

Posted in Eataly, Food, Food Quality, Food Tourism, Heritage, Logistics, Markets, Public Realm, Scotland Food and Drink, Slow Food, Urban History | Tagged , , , , , , , | 2 Comments