Author: Leigh Sparks
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May 2023 – Two new articles and a book chapter noted on the Journal Articles page
February 2023 – New piece for The Conversation on online retailing (see commentaries tab)
January 2023 – Roll over of some areas for new year, plus The Conversation piece on Christmas trading updates published (see commentaries tab) and main posts
December 2022 – End of year tidying up and re-arrangement, including link to EDAS podcast on places and towns (see presentations tab)
Top Posts & Pages
- Public Health, Taxation and Food Retailing
- Transformative Food Retailing, Data and Consumers
- The Buttercup Dairy Company
- London's Welsh Dairies: The Welsh Milk Trade
- Food, health and data: developing transformative food retailing
- Twenty One Years of UK Grocery Market Share
- Internet sales as a percentage of retail sales in the UK
- UK Grocery Market Share 1997-2019
- Turmoil at Tesco
- Grocery Market Shares in the UK 2020
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Category Archives: Behavioural Economics
Transformative Food Retailing, Data and Consumers
The knowledge that retailers and especially food retailers have around their customers and their behaviours has been a topic of interest and concern for decades. The small independent corner shop of old and the localism of buying are historical illustrations … Continue reading
Posted in Behavioural Economics, Consumer Change, Consumers, Customisation, Data, Food Retailing, Health, Loyalty Schemes, Personal, Personalisation, Public Health, Public Policy, Sustainability, Transformative Food Retailing
Tagged Consumer Behaviour, Consumers, Data, Food retailing, Government, Health, Retailers, Sustainability, Transformative
1 Comment
Making Hospital Shops Healthier
Over the last seven or so years, for a variety of personal reasons, I have seen more of the insides of hospitals than I have wanted to. I am not alone in this at my life stage of course. Those … Continue reading
Posted in Alcohol, Behavioural Economics, Consumer Lifestyle, Diet and Health, Food Retailing, Food Standards Scotland, Government, Health, Healthcare Retail Standard, Healthy Living, Hospital, Hospital Shops, Institute for Retail Studies, NHS Health Scotland, Promotion, Public Health lev, Regulation, Research, Retailers, Scottish Government, Scottish Grocers Federation, Tobacco, Uncategorized, University of Stirling, Well being
Tagged Diet and Health, Government Policy, Healthcare Retail Standard, Healthy Eating, Minimum Unit Pricing, Promotions, Public Health, Research, Retail, Scottish Government, Social Engineers, Tobacco Display Ban, University of Stirling
3 Comments
Food, health and data: developing transformative food retailing
In early November 2018, a book on Case Studies in Food Retailing and Distribution was published, edited by John Byrom and Dominic Medway. Amongst the very wide ranging and interesting chapters, was an effort by myself and two colleagues from … Continue reading
Posted in Academics, Behavioural Economics, Books, Data, Diet and Health, Digital, Ethics, Food, Food Retailing, Health, Loyalty, Loyalty Schemes, Retailers, Social Change, Uncategorized, Well being
Tagged Academics, Companies, Consumers, Data, Diet and Health, Ethics, Finland, Health, Loyalty, Retailing, Scotland, Society, Transformative, Wellbeing
4 Comments
The Scottish Diet and Retail Shops
The Scottish diet has become a short-hand for unhealthy living. All the evidence points to its stubborn lack of change despite information, exhortation and even small measures of legislation. Whilst retailers and manufacturers have taken some actions on reformulation of … Continue reading
Posted in Academics, Advertising, Availability, Behavioural Economics, Brands, Consumer Choice, Consumer Lifestyle, Diet and Health, Discounts, Food Retailing, Food Standards, Healthcare Retail Standard, Labelling, Marketing, Merchandising, Policy, Pricing, Research, Retail Policy, Retailers, Scotland, Scotland Food and Drink, Scottish Retailing, Small Shops, Space, Sugar Tax, Supermarket, Suppliers, Tax, Unit Pricing, University of Stirling
Tagged Consumption, Diet and Health, Display, Food retailing, Food Standards Scotland, Healthcare Retail Standard, internet retailing, Merchandising, Pricing, Product, Promotion, Retailing, Scotland, Small shops, Sugar Tax, Supermarkets, Unit Pricing
8 Comments
Whose Responsibility is it Anyway?
A few weeks ago I took part in a workshop organised by the Stirling Management School’s Behavioural Science group and supported by SIRE (Scottish Institute for Research in Economics). The topic was consumer preferences, perceptions and decision-making, mainly in the … Continue reading